Phone: +381 11 306 3800
Terazije 10, 11000 Belgrade, Republic of Serbia
Phone: +381 11 306 3800
Terazije 10, 11000 Belgrade, Republic of Serbia
SmartLife restaurant, with an exceptionally rich offer of international and Mediterranean cuisine, features specialties prepared the Zepter way.
About Damir Sertić, it was said the following (magazine Diplomacy & Commerce): Masterchef at Hotel Zepter Belgrade, he first came to Belgrade ten years ago. The then-dilapidated and gloomy city was hardly a sight to behold. However, the famous Belgrade nightlife turned out to be a unique story that is unforgettable. Perhaps that’s why the highlight of his day has always been the night, when he strolls leisurely, creating gastronomic art. Always filled with inexplicably good humor, he comes across as reliable like a brother, which is well understood by Serbs. Born in Zagreb, he has cooked around the world, mostly for the rich and famous with spoiled palates. A chance meeting brought him back to Belgrade, as a doctor of molecular gastronomy. What did he do first? He introduced into our hedonistic habits a lemon bubble and a raspberry glass, which can easily turn into broken glass like a shattered love. His special creation is candles made of mangalica pork lard with squid ink scones that melt in one's mouth. He dedicated the Zepter mono cake to childhood, when we all liked to eat only poppy seeds from the juicy homemade strudel. He even managed to defeat the unsurpassed Bellini from the legendary Harry's bar.
